Showing 17–20 of 20 results
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Taylors Decaffeinated Ground Coffee
Availability: In StockRead moreSmooth & Balanced
Delightful flavours of smooth caramel and malt, just without the caffeine
Decaffeinated using a natural water method making it great tasting decaf coffee
Ideal for when you want great coffee flavour without the kick
Roast – 4, Great Taste Award 2021, Smooth & Balanced, Delightful flavours of smooth caramel and malt, just without the caffeine, Decaffeinated using a natural water method making it great tasting decaf coffee, 100% Arabica Coffee, Rainforest Alliance Certified -
Taylors Rich Italian Coffee Bags
Availability: In StockRead moreWorks just like a tea bag but for ground coffee. All the flavour without the mess.
Our clever individually-wrapped bags let this elegant, Italian-inspired blend of African and Latin American ground coffee brew perfectly in your cup.
Arabica 100% Coffee, Roast 4, Easy-PeesyTeaspoon-Squeezey, Proper Coffee in No Time. With No Mess, The Ground Coffee Version of Tea Bags -
Taylors Rich Italian Dark Roast Ground Coffee
Availability: In StockRead moreRich & Refined
A rich, medium roast with hints of dark chocolate and almonds
Ideal for enjoying on an evening, after dinner
Roast – 4, Rich & Refined, A rich, medium roast with hints of dark chocolate and almonds, 100% Arabica Coffee, Rainforest Alliance Certified -
Tick Tock Organic Rooibos Redbush Tea Bags
Availability: In StockRead moreRooibos the Wonder Plant
Open skies, rugged mountains and the silvery sound of birdsong. This is the Cederberg, a vast wilderness to the north of Cape Town and the only place on earth where rooibos grows.
At Tick Tock, we think of roobois as a wonder plant; gentle, naturally caffeine free and brimming with goodness. It is also the magic ingredient that gives Organic Tick Tock its deep colour, smooth taste and subtle sweetness.
Delicious with or without milk, Tick Tock can be enjoyed at any time – morning, noon and night.“While I started drinking this alternately with proper tea as a way of reducing my caffeine intake in the afternoons, I find it’s now my first choice when I want a hot drink. It has a honeyed, slightly malty richness that I have grown to love, for all that I take black tea without sugar. I like it brewed strong and just as it is, though of course you could add milk or lemon. And I have on occasion used it to steep the dried fruits for my Bara Brith recipe [clickable link?] and have been very happy with the outcome.” Nigella Lawson
Organic, Low in Tannins, Gently Hydrating, Naturally Caffeine Free, Allows Restful Sleep, Rich in Antioxidants, Supports Heart Health